RICEBERRY RICE FLOUR (Gluten Free)

RICEBERRY RICE FLOUR (Gluten Free) 

Riceberry Rice Flour By B-Natural is produced from the cross polination rice during purple brown rice and jasmin brown rice to reach the highest nutient rice species. Riceberry rice flour  has no gluten which is the main reason of allergy. Its characteristic is its high antioxidants such as betacarotene, gamma oryzanol , vitamin E , tannin, zinc, folate, and low-to-medium sugar index. Consuming riceberry rice attributes to good health, and decreases the risk of cancer. It is also applied for medical nutrition therapy.